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Taste the
Cosmic Monkey
A stellar collision of espresso martini and black forrest cake.
Difficulty
3
INGREDIENTS
- 30ml Monkey Shoulder
- 30ml Stache House Coffee liqueur (or any)
- 30ml espresso or cold drip
- 15ml Comet Hibiscus & Lemongrass Syrup
- 10ml Campari
- 3x dash bitters
- pinch of salt
GARNISH:
- 85% Dark Chocolate grated
method
- Add all ingredients to cocktail shaker
- Shake
- Fine strain into coup or martini glass
